REVISION | TASK 1 By Indri Indah

Writing Essay

Culinary of Sukabumi

      As a small city located in the south of West Java, Sukabumi offers a charm that is not inferior to other cities. The air is cool and beautiful, making this city comfortable as a stopover or culinary hunting. If you are in Sukabumi, you must try some special foods in Sukabumi. Of course this should not be missed just like that. There are 3 typical foods such as Sukabumi Mochi, Bandros Ata and Rengginang.

      The first traditional meal was Mochi. Mochi is one of many popular foods. What makes the cakes popular is that they have a delightful, sweet flavor and are unique in their rounded, creamy form. It is little wonder that this traditional food became the signature cake of the Sukabumi city. By all means, make sure you bring a gift of this earth's favorite Mochi cake on your way home.

        The second traditional food is the Bandroas Ata. Bandros Ata was the legendary of Sukabumi. To the Sukabumi people, Bandros Ata may have become familiar. The name Bandros Ata bears its name from the present seller, mbah Ata. This famous culinary delicacy is among the foods most sought by culinary lovers of Sukabumi. Because of its characteristic flavor of a prescription passed down from antiquity since the Bandros was first sold in 1973. This is what makes food of this type legendary and favourite by the Sukabumi people's.

         The last traditional foods is Rengginang. Rengginang is  a typical Sukabumi pastry that still exists today and is even popular in the community. This special snack from Sukabumi is thick crackers made from dried rice or glutinous rice. Having delicious, salty flavors, supported by crispy and savory textures makes this comestible one of the favorites.

   There are some of the most typical commercial recommendations you can buy while traveling there. The important thing for you to notice is be sure to bring enough money on a trip to Sukabumi, so you don't have to get dizzy when you buy a gift.