The Best Culinaries of Sukabumi

Sukabumi is one of the second largest cities in West Java after Banyuwangi City in East Java, Sukabumi has many areas that are possibly well known among teenagers and parents. the place is famous for culinaries from sukabumi a characteristic of this cold weather city, many people in sukabumi are has a famous food are is mochi, bandros, and rengginang.

            the first food that is very popular among many people is mochi, almost all place and a few cities are already familiar with this one food, everyone who visits at Sukabumi city is definitely choosing this food to be used as a gift for family or friends , mochi which has a very unique taste because of course it is made from very special ingredients that are able to attract people's attention.

            the second culinaries is rengginang, one of the foods the most popular everyone knows not only in sukabumi however, this food is known in a few areas such as banten and also jampang, we can find these foods when Eid, and at grandma’s house because this food is rather historic from our parents who already knew it very well.

            the last food that is very suitable when rainy and the weather cloudy. when it rains very well we serve bandros when cold comes, with warm bandros and also a cup of tea or coffee drinks according to the tastes of food connoisseurs.

Mochi which is very famous from some cities and also very historic rengginang from which era the food was made up to in an era like this, everything is modern and technology has become more sophisticated even food has been made using machines but some of these foods still survive with its own characteristics. This simple food bandros, which many teenagers enjoy and miss, is very valuable because they can make a city well known in a few circles and many stories that they can tell every day only with these simple things.


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